BANANA QUE
~INGREDIENTS
about 15 pieces of banana saba type
bamboo bbq sticks
half a kilo of brown sugar
half a liter of cooking oil
~METHODS
1.Peel your bananas.
2.Heat your deep frying pan with half a liter of oil.
3.Once the oil becomes very very hot, put gently all your bananas (it depends on
the size of your frying pan).
4.Cook your bananas by mixing them constantly, after about three to five minutes
add your brown sugar.
5.It will melt and caramelize.
6.Continue mixing gently the caramel and the bananas.
7.If you hope a caramel well melted on your bananas, you can continue cooking
this for about five more minutes. Or should you select a crunchy sugar coating upon
your bananas, you should immediately clip the flare.
8.Take them off one by one and let the oil drip.
9.Skew them upon your bamboo sticks, nearly 3 bananas per stick.
~INGREDIENTS
about 15 pieces of banana saba type
bamboo bbq sticks
half a kilo of brown sugar
half a liter of cooking oil
~METHODS
1.Peel your bananas.
2.Heat your deep frying pan with half a liter of oil.
3.Once the oil becomes very very hot, put gently all your bananas (it depends on
the size of your frying pan).
4.Cook your bananas by mixing them constantly, after about three to five minutes
add your brown sugar.
5.It will melt and caramelize.
6.Continue mixing gently the caramel and the bananas.
7.If you hope a caramel well melted on your bananas, you can continue cooking
this for about five more minutes. Or should you select a crunchy sugar coating upon
your bananas, you should immediately clip the flare.
8.Take them off one by one and let the oil drip.
9.Skew them upon your bamboo sticks, nearly 3 bananas per stick.
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