Buko icecandy recipe


Ingredients:

1 piece young coconut shredded ( buko)
1/2 cup Condensed Milk
1 1/2 cup evaporated or fresh milk
1 cup coconut water
1 cup sugar
Instructions:

1. Mix all the ingredients until the sugar is fully dissolved then wrap in an ice candy wrapper.
2. Freeze until frozen then serve



PLEASE SHARE IF YOU LIKE THIS BLOG. THANKS A LOT :)

Comments