Ginisang upo


Ingredients

1 medium sized Upo (White Squash) , sliced
5 cloves garlic, crushed
1 medium sized onion, diced
2 medium sized tomatoes, diced
1/4 lb ground pork
3 tbsp cooking oil
1 tsp salt
1/2 tsp ground black pepper

Cooking Procedure

Heat the pan and pour the cooking oil
Saute the garlic, onions, and tomatoes
Put-in the ground black pepper and ground pork then simmer for 3 to 5 minutes
Add the Upo (White Squash), cover the pan, and simmer for 6 minutes
Add salt to taste
Serve hot.



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